Pie Maven.com

Key Lime Pie

1 Graham Cracker Crust

3 cups sweetened condensed milk

1/2 cup sour cream

3/4 cup key lime juice

1 tablespoon grated lime zest

 

Preheat oven to 350 degrees.

 

Combine condensed milk, sour cream, lime juice, and lime rind. Mix well and pour into graham cracker crust.

Bake in preheated oven for 5 to 8 minutes, until tiny bubbles burst on the surface.  Do not allow to brown!

Chill pie thoroughly before serving. Garnish with lime slices and whipped cream if desired.